Thursday, September 26, 2019

TOC'S Buttermilk Pie

As a southern woman who loves pie, there's nothing more memorable to me than an old-fashioned buttermilk pie. The Whipped Cream and Butter serve as the buttermilk portion of this recipe. I used the Apple pie and cookie as the crust, and the rest just blends this into one delicious bakery blend that you're going to want to try baking after you've mixed it as an e-liquid.

TOC's Buttermilk Pie Southern : Mix it Yourself

 2.00% Apple Pie (Torta Di Mele) (FA) 
 1.00%  Brown Sugar (TPA) 
 1.00%  Cookie (Biscotto) (FA) 
 2.00% Cream Fresh (Panna Fresca) (FA) 
 2.00% Custard (Crema Pasticcera) (FA) 
 1.00% Golden Butter (CAP) 
 0.25% Madagascar (Vanilla Classic) (FA) 
 0.50% Sweetener (Sucralose/Maltol) (TPA) 
 3.00% Vanilla Custard v2 (CAP) 
 3.00% Whipped Cream (TPA) 

Flavor total: 15.75%
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UPDATED  Buttermilk Pie (2)

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